Kin Hung & Chung Hei Cheung (Kenny & Josephine Cheung)
The dining areas and a champagne lounge spread across two floors, are artfully decked out in a sumptuous style. No effort has been spared to create a genuinely luxurious experience for both dining and bar guests.
The ground floor hosts the Champagne Lounge, where customers can enjoy a selection of fabulous drinks including Champagnes, Prosecco, Cocktails, Perfect-Serve Gins and Craft Beers. The bar also caters for those who enjoy indulging in afternoon tea, with a choice of traditional sandwiches, cakes and teas or, for those who enjoy, something a little more sparkly, the Deluxe Cream Tea with a glass of Prosecco. Please note that we do not allow children into the lounge.
In the restaurant, fresh Asian cuisine, from à la carte and table d’hôte menus, lovingly prepared by chef Jason, will be the main draws, alongside a two or three course lunch menu.
Regular customers of Dragon Royale won’t be disappointed; chef Jason will continue to serve the classics while the new menu includes some new specials to delight.
The exclusive private dining room – The Emperor Suite – with space from 14 to 20 guests, is the ideal location to host special events and the luscious décor won’t fail to impress. Perfect for any celebration.
Please see serving times for specific menus.